Browse Food Recalls
10 FDA food safety recalls.
FDA Food Recall Enforcement Database
Browse 10 FDA food recall enforcement actions. Each entry includes the product description, reason for recall, classification (Class I through III based on severity), recalling firm, and distribution details. Food recalls are classified by health risk — Class I involves a reasonable probability of serious health consequences or death, while Class III covers products unlikely to cause harm. Use the filters below to search by year, classification, state, or keyword.
Food Safety Recalls
Browse 10 FDA food recalls.
| Date | Product | Reason | Class | Firm |
|---|---|---|---|---|
| May 24, 2019 | Stagno's Bakery, Inc., P005, Grain Bagel , Contains Wheat, Soy, Case 32lbs. C... | Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to... | Class II | Stagno's Bakery, Inc. |
| May 24, 2019 | Stagno's Bakery, Inc., P015, Pumpernickel Bagel , Contains Wheat, Soy, Case 3... | Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to... | Class II | Stagno's Bakery, Inc. |
| May 24, 2019 | Stagno's Bakery, Inc., P019, Cranberry Raisin Bagel ,Contains: Wheat and So... | Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to... | Class II | Stagno's Bakery, Inc. |
| May 24, 2019 | Stagno's Bakery, Inc., P001, Plain Bagel , Contains Wheat, Soy, Case 32lbs. C... | Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to... | Class II | Stagno's Bakery, Inc. |
| May 24, 2019 | Stagno's Bakery, Inc., P016, Spinach Garlic Bagel , Contains Wheat, Soy, Cas... | Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to... | Class II | Stagno's Bakery, Inc. |
| May 24, 2019 | Stagno's Bakery, Inc., P011, Egg Bagel , Contains Wheat, Soy, Egg Case 32lbs.... | Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to... | Class II | Stagno's Bakery, Inc. |
| May 24, 2019 | Stagno's Bakery, Inc., P006, Blueberry Bagel , Case 32lbs. Count per Case 120... | Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to... | Class II | Stagno's Bakery, Inc. |
| May 24, 2019 | Stagno's Bakery, Inc., P014, Honey Wheat Bagel , Contains Wheat, Soy, Case 32... | Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to... | Class II | Stagno's Bakery, Inc. |
| May 24, 2019 | Stagno's Bakery, Inc., P018, Jalapeno Bagel , Contains Wheat, Soy, Case 32lbs... | Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to... | Class II | Stagno's Bakery, Inc. |
| May 24, 2019 | Stagno's Bakery, Inc., P009, Choc Chip Bagel, Case 32lbs. Count per Case 120 ... | Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to... | Class II | Stagno's Bakery, Inc. |
Frequently Asked Questions
When a food safety issue is identified — through FDA inspections, lab testing, consumer complaints, or manufacturer quality checks — the responsible company issues a recall to remove the affected products from the market. The FDA publishes an enforcement report detailing the product, the reason for the recall, and how far the product was distributed. Retailers pull the product from shelves, and consumers are advised to return it for a refund or dispose of it safely.
The leading causes include bacterial contamination (Salmonella, Listeria, E. coli), undeclared allergens (milk, wheat, soy, peanuts, tree nuts, eggs, fish, shellfish), foreign material contamination (metal, glass, plastic), and labeling errors. Undeclared allergens consistently account for the largest share of food recalls because even trace amounts can cause severe reactions in sensitive individuals.
Use the search and filter tools on this page to look up specific products, brands, or ingredients. Each recall entry includes the product description, lot numbers, and distribution details so you can determine whether your item is affected. If you find a match, stop consuming the product and return it to the store for a full refund or dispose of it safely.