SARGENTO CHEESE INC BAKER PLANT
Wisconsin — Non-Transient Non-Community — PWSID: WI4201393
System Information
| PWSID | WI4201393 |
| System Name | SARGENTO CHEESE INC BAKER PLANT |
| System Type | Non-Transient Non-Community |
| Water Source | Ground Water |
| Activity Status | Active |
| Owner Type | Private |
| EPA Region | 05 |
| Serves School | No |
| Wholesaler | No |
| First Reported | Mar 11, 2000 |
| Last Reported | Mar 2, 2026 |
Location & Contact
| State | Wisconsin |
| City | PLYMOUTH |
| ZIP Code | 53073 |
| Address | SARGENTO FOODS INC |
| Organization | BARTOLAI, ALEC - DIR OF CSR |
| Phone | — |
Population & Service
| Population Served | 385 |
| Service Connections | 1 |
Drinking Water Violations (4)
This water system has 4 violations recorded in the EPA SDWIS database.
| Begin Date | End Date | Contaminant | Category | Health-Based | Major | Measured | Federal MCL | State MCL | Status | Return to Compliance | Rule |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Oct 1, 2013 | Dec 31, 2013 | MCL | Yes | No | .011025 MG/L | 0.010 mg/L | .0105 | Resolved | Dec 31, 2013 | — | |
| Oct 1, 2013 | Dec 31, 2013 | MCL | Yes | No | .011025 MG/L | 0.010 mg/L | .0105 | Resolved | Dec 31, 2013 | — | |
| Oct 1, 2013 | Dec 31, 2013 | MCL | Yes | No | .011025 MG/L | 0.010 mg/L | .0105 | Resolved | Dec 31, 2013 | — | |
| Oct 1, 2013 | Dec 31, 2013 | MCL | Yes | No | .011025 MG/L | 0.010 mg/L | .0105 | Resolved | Dec 31, 2013 | — |
About This Water System
Public water system data comes from the EPA Safe Drinking Water Information System (SDWIS). Systems with violations must notify customers. Contact your water utility for the latest annual water quality report.