Browse Food Recalls
4 FDA food safety recalls.
FDA Food Recall Enforcement Database
Browse 4 FDA food recall enforcement actions. Each entry includes the product description, reason for recall, classification (Class I through III based on severity), recalling firm, and distribution details. Food recalls are classified by health risk, Class I involves a reasonable probability of serious health consequences or death, while Class III covers products unlikely to cause harm. Use the filters below to search by year, classification, state, or keyword.
Food Safety Recalls
Browse 4 FDA food recalls.
| Date | Product | Reason | Class | Firm |
|---|---|---|---|---|
| May 18, 2023 | Chili Cacahuate Japones, net weight 5 oz (127g), packaged in a soft teal colo... | Undeclared peanut | Class II | Werner Gourmet Meat Snacks, Inc. |
| Dec 4, 2019 | Jolly Rancher product is hard candies, individually wrapped in flexible plast... | Jolly Rancher product is recalled due to undeclared soy lecithin. | Class II | Werner Gourmet Meat Snacks, Inc. |
| May 2, 2016 | Werner Brand Butter Toffee Peanuts, net wt. 2.25 oz, UPC 7 09972 80113 3 Wer... | Werner Brand Butter Toffee Peanuts are recalled because the labels declared butter, but milk is n... | Class II | Werner Gourmet Meat Snacks, Inc. |
| May 2, 2016 | Werner Brand Sweet Hot Crunch Mix, net wt. 2 oz, UPC 7 09972 80120 1. Werner... | Werner Brand Sweet Hot Crunch Mix is recalled because label declared butter, but milk is not decl... | Class II | Werner Gourmet Meat Snacks, Inc. |
Frequently Asked Questions
When a food safety issue is identified, through FDA inspections, lab testing, consumer complaints, or manufacturer quality checks, the responsible company issues a recall to remove the affected products from the market. The FDA publishes an enforcement report detailing the product, the reason for the recall, and how far the product was distributed. Retailers pull the product from shelves, and consumers are advised to return it for a refund or dispose of it safely.
The leading causes include bacterial contamination (Salmonella, Listeria, E. coli), undeclared allergens (milk, wheat, soy, peanuts, tree nuts, eggs, fish, shellfish), foreign material contamination (metal, glass, plastic), and labeling errors. Undeclared allergens consistently account for the largest share of food recalls because even trace amounts can cause severe reactions in sensitive individuals.
Use the search and filter tools on this page to look up specific products, brands, or ingredients. Each recall entry includes the product description, lot numbers, and distribution details so you can determine whether your item is affected. If you find a match, stop consuming the product and return it to the store for a full refund or dispose of it safely.