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Browse Food Recalls

7 FDA food safety recalls.

FDA Food Recall Enforcement Database

Browse 7 FDA food recall enforcement actions. Each entry includes the product description, reason for recall, classification (Class I through III based on severity), recalling firm, and distribution details. Food recalls are classified by health risk — Class I involves a reasonable probability of serious health consequences or death, while Class III covers products unlikely to cause harm. Use the filters below to search by year, classification, state, or keyword.

Food Safety Recalls

Browse 7 FDA food recalls.

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Date Product Reason Class Firm
Dec 9, 2016 The Sweet Dessert Corp., Cheesecake Guayaba (Guava), Peso Neto (Net Weight) 3... Undeclared Milk: Milk (small label 3oz and 4oz and large label 4oz) Undeclared food color: Red ... Class II Sweets & Desserts, Inc.
Dec 9, 2016 The Sweet Dessert Corp., Tres Leches (Three Milk Cake), Peso Neto (Net Weight... Undeclared food color: Yellow #5, Yellow #5 lake, and Yellow #6 and Yellow #6 lake Class II Sweets & Desserts, Inc.
Dec 9, 2016 The Sweet Dessert Corp., Cheesecake Pi¿a (Pineapple), Peso Neto (Net Weight) ... Undeclared Milk Undeclared food color: Yellow #5, and Yellow #6. Class II Sweets & Desserts, Inc.
Dec 9, 2016 The Sweet Dessert Corp., Cheesecake Fresa (Strawberry), Peso Neto (Net Weight... Undeclared food color: Red #40: (3oz and 4oz, small labels) Undeclared Milk: 4oz (large label) a... Class II Sweets & Desserts, Inc.
Dec 9, 2016 The Sweet Dessert Corp., Tres Leches Chocolate (Three Milk Cake with chocolat... Undeclared food color: Yellow #5 and Yellow #5 lake, and Yellow #6 and Yellow #6 lake Class II Sweets & Desserts, Inc.
Dec 9, 2016 The Sweet Dessert Corp., Cheesecake Parcha (Passion Fruit), Peso Neto (Net We... Undeclared Milk Undeclared food color: Red #40, Yellow #5, and Yellow #6 Undeclared Aspartame Class II Sweets & Desserts, Inc.
Dec 9, 2016 The Sweet Dessert Corp., Cheesecake Cherry, Peso Neto (Net Weight) 3oz and 4 ... Undeclared milk and food color: Red #40 Class II Sweets & Desserts, Inc.

Frequently Asked Questions

When a food safety issue is identified — through FDA inspections, lab testing, consumer complaints, or manufacturer quality checks — the responsible company issues a recall to remove the affected products from the market. The FDA publishes an enforcement report detailing the product, the reason for the recall, and how far the product was distributed. Retailers pull the product from shelves, and consumers are advised to return it for a refund or dispose of it safely.

The leading causes include bacterial contamination (Salmonella, Listeria, E. coli), undeclared allergens (milk, wheat, soy, peanuts, tree nuts, eggs, fish, shellfish), foreign material contamination (metal, glass, plastic), and labeling errors. Undeclared allergens consistently account for the largest share of food recalls because even trace amounts can cause severe reactions in sensitive individuals.

Use the search and filter tools on this page to look up specific products, brands, or ingredients. Each recall entry includes the product description, lot numbers, and distribution details so you can determine whether your item is affected. If you find a match, stop consuming the product and return it to the store for a full refund or dispose of it safely.