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Browse Food Recalls

9 FDA food safety recalls.

FDA Food Recall Enforcement Database

Browse 9 FDA food recall enforcement actions. Each entry includes the product description, reason for recall, classification (Class I through III based on severity), recalling firm, and distribution details. Food recalls are classified by health risk — Class I involves a reasonable probability of serious health consequences or death, while Class III covers products unlikely to cause harm. Use the filters below to search by year, classification, state, or keyword.

Food Safety Recalls

Browse 9 FDA food recalls.

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Date Product Reason Class Firm
Mar 8, 2022 Stutzman Farms Organic Whole Einkorn Flour sold in bulk and 25lb bags Undeclared Allergen - Wheat Class II Stutzman Farms
Mar 8, 2022 Stutzman Farms Sourdough Einkorn Pretzels sold in 4oz and 8oz bags Undeclared Allergen - Wheat Class II Stutzman Farms
Mar 8, 2022 Stutzman Farms Organic All Purpose Flour sold in bulk Undeclared Allergen - Wheat Class II Stutzman Farms
Mar 8, 2022 Stutzman Farms Sprouted Einkorn Crackers sold in .30lb and 1lb bags Undeclared Allergen - Wheat Class II Stutzman Farms
Mar 8, 2022 Stutzman Farms Organic All Purpose Einkorn Flour sold in bulk Undeclared Allergen - Wheat Class II Stutzman Farms
Mar 8, 2022 Stutzman Farms Sprouted Einkorn Grate Nuts sold in .75lb and 3lb bags Undeclared Allergen - Wheat Class II Stutzman Farms
Mar 8, 2022 Stutzman Farms Organic Einkorn Berries sold in bulk, or in 25lb and 50lb bags Undeclared Allergen - Wheat Class II Stutzman Farms
Jul 12, 2017 STUTZMAN FARMS Organic Spelt Berries 25 lb 11.4 kg 6197 The firm failed to include "wheat" in their allergen statement. Class II Stutzman Farms
Jul 12, 2017 STUTZMAN FARMS Savory Sprouted Spelt Crackers Net Wt. .30 LB. (136 g) The firm failed to include "wheat" in their allergen statement. Class II Stutzman Farms

Frequently Asked Questions

When a food safety issue is identified — through FDA inspections, lab testing, consumer complaints, or manufacturer quality checks — the responsible company issues a recall to remove the affected products from the market. The FDA publishes an enforcement report detailing the product, the reason for the recall, and how far the product was distributed. Retailers pull the product from shelves, and consumers are advised to return it for a refund or dispose of it safely.

The leading causes include bacterial contamination (Salmonella, Listeria, E. coli), undeclared allergens (milk, wheat, soy, peanuts, tree nuts, eggs, fish, shellfish), foreign material contamination (metal, glass, plastic), and labeling errors. Undeclared allergens consistently account for the largest share of food recalls because even trace amounts can cause severe reactions in sensitive individuals.

Use the search and filter tools on this page to look up specific products, brands, or ingredients. Each recall entry includes the product description, lot numbers, and distribution details so you can determine whether your item is affected. If you find a match, stop consuming the product and return it to the store for a full refund or dispose of it safely.