Browse Food Recalls

6 FDA food safety recalls.

FDA Food Recall Enforcement Database

Browse 6 FDA food recall enforcement actions. Each entry includes the product description, reason for recall, classification (Class I through III based on severity), recalling firm, and distribution details. Food recalls are classified by health risk — Class I involves a reasonable probability of serious health consequences or death, while Class III covers products unlikely to cause harm. Use the filters below to search by year, classification, state, or keyword.

Food Safety Recalls

Browse 6 FDA food recalls.

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Date Product Reason Class Firm
Jul 19, 2024 Almond Croissant in a clear plastic bag with a white paper label attached to ... Finished product label stated almond in the product name but did not declare tree nuts or almonds... Class III SSP America PHX, LLC
Jul 19, 2024 Apple Danish in a clear plastic bag with a white paper label attached to the ... Allergens were declared but the finished product label incorrectly listed ingredients of Almond C... Class II SSP America PHX, LLC
Jul 19, 2024 Pita Jungle Cilantro Jalapeno Hummus & Pita Chips packaged as individual "sna... Finished product label does not declare sesame which is an ingredient of hummus (tahini). Class II SSP America PHX, LLC
Jul 19, 2024 Cheese Danish in a clear plastic bag with a white paper label attached to the... Finished product label stated cheese in the product name but did not declare milk in the ingredie... Class II SSP America PHX, LLC
Jul 19, 2024 Pita Jungle Greek Salad packaged in 11.8oz plastic clamshell container. Finished product label stated feta but did not declare milk in the sub-ingredients or allergen st... Class II SSP America PHX, LLC
Jul 19, 2024 Pita Jungle Hummus & Pita Chips packaged as individual "snack pack" in 9.2oz ... Finished product label does not declare sesame which is an ingredient of hummus (tahini). Class II SSP America PHX, LLC

Frequently Asked Questions

When a food safety issue is identified — through FDA inspections, lab testing, consumer complaints, or manufacturer quality checks — the responsible company issues a recall to remove the affected products from the market. The FDA publishes an enforcement report detailing the product, the reason for the recall, and how far the product was distributed. Retailers pull the product from shelves, and consumers are advised to return it for a refund or dispose of it safely.

The leading causes include bacterial contamination (Salmonella, Listeria, E. coli), undeclared allergens (milk, wheat, soy, peanuts, tree nuts, eggs, fish, shellfish), foreign material contamination (metal, glass, plastic), and labeling errors. Undeclared allergens consistently account for the largest share of food recalls because even trace amounts can cause severe reactions in sensitive individuals.

Use the search and filter tools on this page to look up specific products, brands, or ingredients. Each recall entry includes the product description, lot numbers, and distribution details so you can determine whether your item is affected. If you find a match, stop consuming the product and return it to the store for a full refund or dispose of it safely.