Browse Food Recalls
8 FDA food safety recalls.
FDA Food Recall Enforcement Database
Browse 8 FDA food recall enforcement actions. Each entry includes the product description, reason for recall, classification (Class I through III based on severity), recalling firm, and distribution details. Food recalls are classified by health risk — Class I involves a reasonable probability of serious health consequences or death, while Class III covers products unlikely to cause harm. Use the filters below to search by year, classification, state, or keyword.
Food Safety Recalls
Browse 8 FDA food recalls.
| Date | Product | Reason | Class | Firm |
|---|---|---|---|---|
| May 20, 2019 | Blue Plate Light Olive Oil Mayonnaise 30oz / 18oz, PET jars and PET squeeze b... | Yeast presence that resulted in gas formation causing bottles to bloat and release mayonnaise. | Class III | Reily Foods Co., Inc |
| May 20, 2019 | Blue Plate Light Mayonnaise 30oz, PET jars | Yeast presence that resulted in gas formation causing bottles to bloat and release mayonnaise. | Class III | Reily Foods Co., Inc |
| Feb 17, 2016 | CARROLL SHELBY'S(R) ORIGINAL TEXAS BRAND White CHICKEN CHILI KIT, NET WT 3 OZ... | Cartons of Carroll Shelby White Chicken Chili (3oz retail carton) produced before 03/03/2015 stat... | Class II | Reily Foods Co. |
| Sep 17, 2015 | Blue Plate(R) LIGHT MAYONNAISE, 18 Fl OZ (1 PT 2 OZ) 532, mL. UPC 47900-50638 | One lot of Blue Plate Light Mayonnaise has the Blue Plate Mayonnaise ingredient statement and nut... | Class III | Reily Foods Co. |
| Dec 18, 2014 | WICK FOWLER'S TEXAS STYLE FALSE ALARM Mild Chili Kit, NET WT. 3.03 oz. (86g),... | Kits contain peanut and almond allergens that are not declared on the products' ingredient statem... | Class I | Reily Foods Co. |
| Dec 18, 2014 | CARROLL SHELBY'S ORIGINAL TEXAS BRAND WHITE CHICKEN CHILI KIT, 3 oz. (85 g), ... | Kits contain peanut and almond allergens that are not declared on the products' ingredient statem... | Class I | Reily Foods Co. |
| Dec 18, 2014 | WICK FOWLER'S FAMOUS TEXAS STYLE 2-ALARM Chili Kit, NET WT. 3.6525 oz. (102g)... | Kits contain peanut and almond allergens that are not declared on the products' ingredient statem... | Class I | Reily Foods Co. |
| Dec 18, 2014 | CARROLL SHELBY'S ORIGINAL TEXAS BRAND CHILI KIT, NET WT. 4 oz. (113 g), Dist.... | Kits contain peanut and almond allergens that are not declared on the products' ingredient statem... | Class I | Reily Foods Co. |
Frequently Asked Questions
When a food safety issue is identified — through FDA inspections, lab testing, consumer complaints, or manufacturer quality checks — the responsible company issues a recall to remove the affected products from the market. The FDA publishes an enforcement report detailing the product, the reason for the recall, and how far the product was distributed. Retailers pull the product from shelves, and consumers are advised to return it for a refund or dispose of it safely.
The leading causes include bacterial contamination (Salmonella, Listeria, E. coli), undeclared allergens (milk, wheat, soy, peanuts, tree nuts, eggs, fish, shellfish), foreign material contamination (metal, glass, plastic), and labeling errors. Undeclared allergens consistently account for the largest share of food recalls because even trace amounts can cause severe reactions in sensitive individuals.
Use the search and filter tools on this page to look up specific products, brands, or ingredients. Each recall entry includes the product description, lot numbers, and distribution details so you can determine whether your item is affected. If you find a match, stop consuming the product and return it to the store for a full refund or dispose of it safely.