Browse Food Recalls

5 FDA food safety recalls.

FDA Food Recall Enforcement Database

Browse 5 FDA food recall enforcement actions. Each entry includes the product description, reason for recall, classification (Class I through III based on severity), recalling firm, and distribution details. Food recalls are classified by health risk — Class I involves a reasonable probability of serious health consequences or death, while Class III covers products unlikely to cause harm. Use the filters below to search by year, classification, state, or keyword.

Food Safety Recalls

Browse 5 FDA food recalls.

Clear
Date Product Reason Class Firm
Jul 11, 2018 Superfood Salad Kit - 6.8 lbs. - sold to Kroger owned stores and prepared an... It was discovered that a bulk salad kit was produced using the wrong components. Instead of cashe... Class II Papa John's Salads & Produce, Inc.
Feb 15, 2017 Colby Cheese Half Moons, 15pkgs/case UPC 78279600898 Papa John's Salad and Produce is voluntarily recalling half-moon cheese products due to possible ... Class I Papa John's Salads & Produce, Inc.
Feb 15, 2017 Monterey Jack Cheese Half Moons, 15pkgs/case UPC 78279600896 Papa John's Salad and Produce is voluntarily recalling half-moon cheese products due to possible ... Class I Papa John's Salads & Produce, Inc.
Feb 15, 2017 Co-Jack Cheese Half Moons, 15pkgs/case UPC 78279600897 Papa John's Salad and Produce is voluntarily recalling half-moon cheese products due to possible ... Class I Papa John's Salads & Produce, Inc.
Feb 15, 2017 Pepper Jack Cheese Half Moons, 15pkgs/case UPC 78279600895 Papa John's Salad and Produce is voluntarily recalling half-moon cheese products due to possible ... Class I Papa John's Salads & Produce, Inc.

Frequently Asked Questions

When a food safety issue is identified — through FDA inspections, lab testing, consumer complaints, or manufacturer quality checks — the responsible company issues a recall to remove the affected products from the market. The FDA publishes an enforcement report detailing the product, the reason for the recall, and how far the product was distributed. Retailers pull the product from shelves, and consumers are advised to return it for a refund or dispose of it safely.

The leading causes include bacterial contamination (Salmonella, Listeria, E. coli), undeclared allergens (milk, wheat, soy, peanuts, tree nuts, eggs, fish, shellfish), foreign material contamination (metal, glass, plastic), and labeling errors. Undeclared allergens consistently account for the largest share of food recalls because even trace amounts can cause severe reactions in sensitive individuals.

Use the search and filter tools on this page to look up specific products, brands, or ingredients. Each recall entry includes the product description, lot numbers, and distribution details so you can determine whether your item is affected. If you find a match, stop consuming the product and return it to the store for a full refund or dispose of it safely.