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Browse Food Recalls

9 FDA food safety recalls.

FDA Food Recall Enforcement Database

Browse 9 FDA food recall enforcement actions. Each entry includes the product description, reason for recall, classification (Class I through III based on severity), recalling firm, and distribution details. Food recalls are classified by health risk — Class I involves a reasonable probability of serious health consequences or death, while Class III covers products unlikely to cause harm. Use the filters below to search by year, classification, state, or keyword.

Food Safety Recalls

Browse 9 FDA food recalls.

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Date Product Reason Class Firm
Sep 30, 2013 NUT 14-500, powder, plant enzyme blend, packaged in 15 kg and 23 kg double po... The products may be contaminated with Chloramphenicol. Class II American Laboratories Inc
Sep 30, 2013 EB 110311-01, powder, enzyme blend, packaged in 5 kg double poly bags inside ... The products may be contaminated with Chloramphenicol. Class II American Laboratories Inc
Sep 30, 2013 EB 020812-01, powder, enzyme blend, packaged in 5 kg double poly bags inside ... The products may be contaminated with Chloramphenicol. Class II American Laboratories Inc
Sep 30, 2013 Xylanase 10,000XU/g, powder, enzyme, 100 gm. Product 45A The products may be contaminated with Chloramphenicol. Class II American Laboratories Inc
Sep 30, 2013 PC Blend 14, powder, enzyme blend, packaged in 9 kg and 25 kg double poly bag... The products may be contaminated with Chloramphenicol. Class II American Laboratories Inc
Sep 30, 2013 Pectinase 3,500 ENDO-PG/G, powder, enzyme, 100 gm. Product 70A The products may be contaminated with Chloramphenicol. Class II American Laboratories Inc
Sep 30, 2013 Xylanase 70,000XU/g, powder, enzyme, 100 gm. Product 71A The products may be contaminated with Chloramphenicol. Class II American Laboratories Inc
Sep 30, 2013 Ultra Blend 102, powder, enzyme blend, packaged in 25 kg double poly bags ins... The products may be contaminated with Chloramphenicol. Class II American Laboratories Inc
Sep 30, 2013 Xylanase 150,000XU, powder, enzyme, 100 gm. Product 13A The products may be contaminated with Chloramphenicol. Class II American Laboratories Inc

Frequently Asked Questions

When a food safety issue is identified — through FDA inspections, lab testing, consumer complaints, or manufacturer quality checks — the responsible company issues a recall to remove the affected products from the market. The FDA publishes an enforcement report detailing the product, the reason for the recall, and how far the product was distributed. Retailers pull the product from shelves, and consumers are advised to return it for a refund or dispose of it safely.

The leading causes include bacterial contamination (Salmonella, Listeria, E. coli), undeclared allergens (milk, wheat, soy, peanuts, tree nuts, eggs, fish, shellfish), foreign material contamination (metal, glass, plastic), and labeling errors. Undeclared allergens consistently account for the largest share of food recalls because even trace amounts can cause severe reactions in sensitive individuals.

Use the search and filter tools on this page to look up specific products, brands, or ingredients. Each recall entry includes the product description, lot numbers, and distribution details so you can determine whether your item is affected. If you find a match, stop consuming the product and return it to the store for a full refund or dispose of it safely.