Browse Food Recalls
7 FDA food safety recalls.
FDA Food Recall Enforcement Database
Browse 7 FDA food recall enforcement actions. Each entry includes the product description, reason for recall, classification (Class I through III based on severity), recalling firm, and distribution details. Food recalls are classified by health risk — Class I involves a reasonable probability of serious health consequences or death, while Class III covers products unlikely to cause harm. Use the filters below to search by year, classification, state, or keyword.
Food Safety Recalls
Browse 7 FDA food recalls.
| Date | Product | Reason | Class | Firm |
|---|---|---|---|---|
| Mar 18, 2015 | Cheesetix (Cheese Lumpia) Pimiento (12.6 oz), 20 units/case, UPC 0 30283 16529 5 | AI Foods is recalling egg roll skins due to undeclared wheat. | Class II | A I Foods Corporation |
| Mar 18, 2015 | Seafood Eggroll Lumpiang Shanghai, Reg. Size 34 oz, 9 units/case, UPC 7 95981... | AI Foods is recalling egg roll skins due to undeclared wheat. | Class II | A I Foods Corporation |
| Mar 18, 2015 | Cheesetix (Cheese Lumpia) 12.6 oz, 20 units/case, UPC 0 30283 16542 4 | AI Foods is recalling egg roll skins due to undeclared wheat. | Class II | A I Foods Corporation |
| Mar 18, 2015 | Lumpia Vegetable (20 oz), 12 units/case, UPC 0 30283 16272 0 | AI Foods is recalling egg roll skins due to undeclared wheat. | Class II | A I Foods Corporation |
| Mar 18, 2015 | Ube Macapuno Empanada, Net Wt. 6.5 oz, 24 units/case Net Wt. 6.5 oz., UPC 0 ... | AI Foods is recalling egg roll skins due to undeclared wheat. | Class II | A I Foods Corporation |
| Mar 18, 2015 | Lumpia Vegetable with Shrimp, Net Wt. 20 oz., 12 units/case, UPC 0 30283 1502... | AI Foods is recalling egg roll skins due to undeclared wheat. | Class II | A I Foods Corporation |
| Mar 18, 2015 | Banana Langka Empanada (6.5 oz), 24 units/case, UPC 0 30283 16483 0 | AI Foods is recalling egg roll skins due to undeclared wheat. | Class II | A I Foods Corporation |
Frequently Asked Questions
When a food safety issue is identified — through FDA inspections, lab testing, consumer complaints, or manufacturer quality checks — the responsible company issues a recall to remove the affected products from the market. The FDA publishes an enforcement report detailing the product, the reason for the recall, and how far the product was distributed. Retailers pull the product from shelves, and consumers are advised to return it for a refund or dispose of it safely.
The leading causes include bacterial contamination (Salmonella, Listeria, E. coli), undeclared allergens (milk, wheat, soy, peanuts, tree nuts, eggs, fish, shellfish), foreign material contamination (metal, glass, plastic), and labeling errors. Undeclared allergens consistently account for the largest share of food recalls because even trace amounts can cause severe reactions in sensitive individuals.
Use the search and filter tools on this page to look up specific products, brands, or ingredients. Each recall entry includes the product description, lot numbers, and distribution details so you can determine whether your item is affected. If you find a match, stop consuming the product and return it to the store for a full refund or dispose of it safely.