Browse Food Recalls

1,942 FDA food safety recalls.

FDA Food Recall Enforcement Database

Browse 1,942 FDA food recall enforcement actions. Each entry includes the product description, reason for recall, classification (Class I through III based on severity), recalling firm, and distribution details. Food recalls are classified by health risk, Class I involves a reasonable probability of serious health consequences or death, while Class III covers products unlikely to cause harm. Use the filters below to search by year, classification, state, or keyword.

Food Safety Recalls

Browse 1,942 FDA food recalls in TX.

Clear
Date Product Reason Class Firm
Oct 7, 2015 Organic Roquefort Papillon cheese packaged in clear plastic wrap Potential contamination with Listeria monocytogenes. Class I Whole Foods Market
Oct 2, 2015 Southern Grove Simply Raw Trail Mix Raw Cashews, Walnuts and Macadamia Nuts N... Product tested positive for Salmonella. Class I Texas Star Nut and Food Co., Inc.
Oct 2, 2015 Sunkist Frozen Mango Fruit Sorbet Bar 6 x 2.5 FL OZ. (74 mL) Bars/ 15 FL OZ (... Undeclared milk Class I Dean Foods, Inc.
Oct 2, 2015 Nature's Eat Natural Macadamia Nuts NET WT 6 OZ (170g) in cello bags. Product tested positive for Salmonella. Class I Texas Star Nut and Food Co., Inc.
Sep 22, 2015 Giant Red Mustard Hydroponic Micro Greens packaged in 2 oz. plastic hinged cl... Salmonella positive Class I Hilltop Farm
Sep 22, 2015 Spicy Mix Hydroponic Micro Greens packaged in 2 oz. plastic hinged clamshell Salmonella positive Class I Hilltop Farm
Sep 18, 2015 Houston Culinary Center Greek Pasta Salad Kit Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 Yellowfin Tuna Salad Sandwich Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 Curley Parsley 4/5 lb packaged in cardboard box, UPC code 740695801109 Product tested positive for the pesticides propanocarb and trifloxystrobin. Class III MR Cuta dba Riley's
Sep 18, 2015 Ciabatta Albacore Tuna Melt SS Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 Houston Culinary Center Yellowfin Tuna Salad Kit Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 HCC Basil Pesto FS and S; Houston Culinary Center Basil Pesto Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 HEB Sandwich Tuna Salad 12 Grain Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 Asian Salmon with potato and green beans Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 HEB Shrimp Salad SS and FS By Lb; HEB Shrimp Salad 8 oz Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 HCC Greek Pasta Salad Small SS and FS Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 HCC Salad Tuna Classic Yellowfin SS Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 Houston Culinary Center Cranberry Turkey Salad Base Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 Houston Culinary Center Shrimp Salad Kit Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 Pizza artichoke chicken 12 in Hot and Cold Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 HEB Sis Greek Pasta Cuc Feta Kal Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 Houston Culinary Center Penne Mozzarella Salad Kit Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 Combo Meal Tuna Salad SS Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 HEB Herb Seared Salmon Herb SS and FS; Houston Culinary Center Herb Seared Sa... Use of ingredient with violative pesticide residue. Class III H E B
Sep 18, 2015 HEB Herb Seared Salmon, Broccoli, Rice SS Use of ingredient with violative pesticide residue. Class III H E B
Sep 10, 2015 Texas Style HEB Borracho Beans Made with Shiner Rock NET WT. 15 OZ (425g) in ... Foreign material, rocks. Class II Durrset Amigos Ltd.
Sep 10, 2015 Texas Style HEB Charro Beans NET WT. 15 OZ (425g) in metal cans UPC: 04122092... Foreign material, rocks. Class II Durrset Amigos Ltd.
Sep 10, 2015 Texas Style HEB Charro Beans Spicy NET WT. 15 OZ (425g) in metal cans UPC: 04... Foreign material, rocks. Class II Durrset Amigos Ltd.
Sep 2, 2015 Hill Country Fare Natural Spring Water 1 GAL./3.78L container packaged in pol... Possible undeclared milk allergen. Class I H E B Grocery Company, LP
Aug 25, 2015 FRESH ORIGINS Microgreens Celery NET WT 4 OZ San Marcos, CA 92069 packed in c... Tested positive for Salmonella Class I Hardies Fruit & Vegetable Co., LP
Aug 4, 2015 A&W Cream Soda 12 FL OZ (355 mL) The American Bottling Company is recalling 12 oz. cans of A& W Cream Soda because the front panel... Class II Dr. Pepper Snapple Group Inc
Jul 13, 2015 Lee Egg Rolls Vegetables and Textured Vegetable Protein, Net Wt. 15lbs. 0 oz.... Undeclared Monosodium Glutamate (MSG) Class III LV Foods, Incorporated dba Lee Egg Rolls
Jul 1, 2015 Blackberry Pie 9 Inch NET WT. 2lb 4oz (1021g) and Blackberry Pie Half NET WT.... Undeclared egg Class I Whole Food Market
Jul 1, 2015 Cherry Pie 9 Inch NET WT. 2lb 4oz (1021g) and Cherry Pie Half NET WT. 1lb 1oz... Undeclared egg Class I Whole Food Market
Jul 1, 2015 Peach Pie 9 Inch NET WT. 2lb 4oz (1021g) and Peach Pie Half NET WT. 1lb 1oz (... Undeclared egg Class I Whole Food Market
Jun 25, 2015 HEB Bake Shop 100% Whole Wheat 8 Hamburger Buns, Net Wt. 17.75 OZ (1 LB 1.75 ... Products may contain cotton fibers. Class II H E B Grocery Company, LP
Jun 25, 2015 Hill Country Fare 16 Hot Dog Buns Enriched Buns, Net Wt. 24 OZ (1 LB 8 OZ) (6... Products may contain cotton fibers. Class II H E B Grocery Company, LP
Jun 25, 2015 Whole Foods Market Raw Macadamia Nuts NET WT 11 oz (312g). UPC: 0-76958-6205... Product found positive for Salmonella. Class I Whole Foods Market
Jun 25, 2015 Good Bread 16 Wheat Buns, Net Wt. 29.4 oz (832g); HEB Bake Shop 8 Wheat Hambu... Products may contain cotton fibers. Class II H E B Grocery Company, LP
Jun 25, 2015 Good Bread 10" Coney, Net Wt. 18.2 OZ (516g), UPC: 041220181506; Good Bread 1... Products may contain cotton fibers. Class II H E B Grocery Company, LP
Jun 25, 2015 HEB Bake Shop 8 Hamburger, Enriched Buns, Net Wt. 17.75 OZ (1 LB 1.75 OZ), UP... Products may contain cotton fibers. Class II H E B Grocery Company, LP
Jun 25, 2015 HEB Bake Shop 8 Seeded Hamburger Buns Enriched Buns, Net Wt. 18 OZ (1 LB 2 OZ... Products may contain cotton fibers. Class II H E B Grocery Company, LP
Jun 25, 2015 HEB Bake Shop 8 Wheat Hot Dog Buns, Net Wt. 12 OZ, UPC: 041220191659 Products may contain cotton fibers. Class II H E B Grocery Company, LP
Jun 18, 2015 Sysco International Whole Segments Mandarin Oranges In Light Syrup Net Wt. 6 ... Product tested positive for Carbendazim. Class III Sysco Corporation
Jun 10, 2015 Diet Bubba Cola, 20 FL. OZ (1.25 PT) 591 mL INGREDIENTS: CARBONATED WATER, HI... The firm was notified by one of it's retail stores that the ingredient statement does not declare... Class III Dr. Pepper Snapple Group Inc
Jun 3, 2015 Smart Lipo Dietary Supplement capsules, 950 mg, packaged in 30-count plastic ... Multiple dietary supplement regulation violations. Class II Centro Naturista
May 20, 2015 Brown Peeled and De-veined Shrimp, (U/10, U/12, 10/15, 16/20, 21/25, 26/30, 3... Possible glass inclusion. Class II Texas Pack, Inc.
May 8, 2015 Del Pasado Dice Green Chiles 100% Fire Roasted and Peeled NET WT. 6 LB 3 OZ (... Metal Class II Bruce Foods Corporation
Apr 17, 2015 Walnuts Halves & Pieces in black foam trays with a green and gold label. Net ... Product tested positive for Salmonella. Class I Hines Nut Co
Apr 17, 2015 WHOLE FOODS MARKET Raw MACADAMIA NUTS NET WT 11OZ (312g) Distributed by Whole... Product may be contaminated with Salmonella. Class I Whole Foods Market

Frequently Asked Questions

When a food safety issue is identified, through FDA inspections, lab testing, consumer complaints, or manufacturer quality checks, the responsible company issues a recall to remove the affected products from the market. The FDA publishes an enforcement report detailing the product, the reason for the recall, and how far the product was distributed. Retailers pull the product from shelves, and consumers are advised to return it for a refund or dispose of it safely.

The leading causes include bacterial contamination (Salmonella, Listeria, E. coli), undeclared allergens (milk, wheat, soy, peanuts, tree nuts, eggs, fish, shellfish), foreign material contamination (metal, glass, plastic), and labeling errors. Undeclared allergens consistently account for the largest share of food recalls because even trace amounts can cause severe reactions in sensitive individuals.

Use the search and filter tools on this page to look up specific products, brands, or ingredients. Each recall entry includes the product description, lot numbers, and distribution details so you can determine whether your item is affected. If you find a match, stop consuming the product and return it to the store for a full refund or dispose of it safely.