Browse Food Recalls
7,492 FDA food safety recalls.
FDA Food Recall Enforcement Database
Browse 7,492 FDA food recall enforcement actions. Each entry includes the product description, reason for recall, classification (Class I through III based on severity), recalling firm, and distribution details. Food recalls are classified by health risk, Class I involves a reasonable probability of serious health consequences or death, while Class III covers products unlikely to cause harm. Use the filters below to search by year, classification, state, or keyword.
Food Safety Recalls
Browse 7,492 FDA food recalls.
| Date | Product | Reason | Class | Firm |
|---|---|---|---|---|
| Sep 10, 2012 | #027 Diced White Onions 6 ounces and #026 Diced Red Onions 6 ounces | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #767 Salad - Asian Chicken 3/4 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #357 Egg Spread 5 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #415 MME Grilled Salmon No Meat each | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #023 Soup Starter 8 ounces | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #338 Tortellini Primavera 5 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #340 Mashed Potatoes 5 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #442 10 oz Spinach Artichoke Manicotti 10 ounces | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #373 Nippy Cheese - Pre-Pack 9 ounces | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #336 Spaghetti Salad 5 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #705 Panini - Rotisserie Chicken sandwich | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #328 Kay Macaroni Salad 5 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #011 Zucchini Stir,Fry 0.75 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #232 Bulk Honeydew 232 3 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #233 Bulk Pineapple Chunks, 3 pounds; #076 Pineapple Chunks Fruit Cup, 9 oz. | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #743 Sandwich - Chicken Spread on Wheat each | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #356 Tuna Spread 5 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #331 Italian Rotini Salad 5 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #762 Salad - Large Garden Fresh 3/4 pounds #761 Salad - Small Garden Fresh ... | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #302 Old Fashioned Potato Salad 302 5 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #742 Sandwich - Tuna Spread sandwich | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #314 Parmesan Roasted Turkey Salad 314 5 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #322 Chicken Salad Base 5 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #371 Taco Layer Dip - 30 oz., #370 Taco Layer Dip, 15 oz. | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #304 Bacon Cheddar Potato Salad 304 5 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #048 Mixed Fruit Tray 20 ounces and #049 Mixed Fruit Tray 42 ounces | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #342 Vegetable Dip 5 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #009 Colored Peppers 0.76 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #438 10 oz Three Cheese Cheddar & Mac 10 ounces | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #231 Bulk Cantalope 231 3 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #326 Pot Pie Mix 5 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #002 Broccoli, Cauliflower 0.75 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #702 Panini - American Club sandwich | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #391 1/2 Roasted Vegetable Quiche 0.5 each | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #033 Sugar Snap Peas 7 ounces | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #334 Ambrosia Salad 5 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #436 10 oz Italian Sausage Penne 10 ounces | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #446 2 ct Triple Cheese Twice Bake 12 ounces | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #017 Vegetable Tray with No Dip 2 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #362 Ham & Onion Cheeseball 12 ounces | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #008 Red-Yellow-Green Peppers, Onions 0.75 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #425 08 oz Tilapia w/Lemon Orzo | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #337 Smoked Mozzerella Salad 5 pounds | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #741 Sandwich - Egg Salad on Wheat sandwich | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #421 12 oz Chicken Parmesan w/Linguini each | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #067 Fruit Cup: Pineapple Chunks 9 ounces #054 Cored Pineapple ... | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #412 MME Coconut Chicken No Meat 8 ounces | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | Marte brand Frescolina Ricotta Salata. Matured and packed by: Fattorie Chiara... | Frescolina brand Ricotta Salata cheeses found positive for Listeria monocytogenes resulting from ... | Class I | Forever Cheese Inc |
| Sep 10, 2012 | #460 10 oz Broccoli Augratin 10 ounces | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
| Sep 10, 2012 | #447 2 ct Bacon Twice Bake 12 ounces | During an FDA inspection, microbiological swabs were collected and the results found that 21 sub ... | Class II | Spartan Central Kitchen |
Frequently Asked Questions
When a food safety issue is identified, through FDA inspections, lab testing, consumer complaints, or manufacturer quality checks, the responsible company issues a recall to remove the affected products from the market. The FDA publishes an enforcement report detailing the product, the reason for the recall, and how far the product was distributed. Retailers pull the product from shelves, and consumers are advised to return it for a refund or dispose of it safely.
The leading causes include bacterial contamination (Salmonella, Listeria, E. coli), undeclared allergens (milk, wheat, soy, peanuts, tree nuts, eggs, fish, shellfish), foreign material contamination (metal, glass, plastic), and labeling errors. Undeclared allergens consistently account for the largest share of food recalls because even trace amounts can cause severe reactions in sensitive individuals.
Use the search and filter tools on this page to look up specific products, brands, or ingredients. Each recall entry includes the product description, lot numbers, and distribution details so you can determine whether your item is affected. If you find a match, stop consuming the product and return it to the store for a full refund or dispose of it safely.