Chef Pierre ¿ SMALL WHOLE GRAIN BANANA MUFFINS NET WT 12 LB (5.44kg) 4 TRAYS/...

FDA Recall #F-0040-2020 — Class I — September 24, 2019

Recall Summary

Recall NumberF-0040-2020
Date InitiatedSeptember 24, 2019
ClassificationClass I
StatusCompleted
TypeVoluntary: Firm initiated
Product TypeFood

Recalling Firm

FirmSara Lee Frozen Bakery
LocationTarboro, NC

Product Description

Chef Pierre ¿ SMALL WHOLE GRAIN BANANA MUFFINS NET WT 12 LB (5.44kg) 4 TRAYS/24/2 oz WHOLE GRAIN BANANA MUFFINS KEEP FROZEN CONTAINS WHEAT, EGGS DISTRIBUTED BY TYSON FOOD SERVICE SPRINGDALE, AR 72765-2020 UPC (01) 1 00 32100 08896 8

Reason for Recall

The firm was notified from a consumer of foreign material in the product. After examination they discovered that the foreign material was "tree nut".

Classification

Class I — A situation in which there is a reasonable probability that the use of, or exposure to, a violative product will cause serious adverse health consequences or death.

Distribution Pattern

Product was shipped to the following states: IL, NE, OH, OK, SC & TX.

Product Quantity

1,347cs/4 trays/24/2 oz muffins

Product Codes / Lot Numbers

Product: 08896 CP SMMUF 2OZ WG BNNA 4/24CT Lot Codes: 1700072910:15,1700072910:16, 1700072910:17, 1700072910:18, 1700072910:19, 1700072910:20, 1700072910:21, 1700072910:22, 1700072910:23 & 1700072910:00 expiration 3/12/2020

What Should You Do?

Stop consuming this product immediately. Check your home for the recalled item and dispose of it safely. If you experienced a health issue after consuming this product, contact your doctor and report it to the FDA MedWatch.

Frequently Asked Questions

Stop consuming the product immediately and do not donate or give it to others. Check the recall notice above for specific disposal or return instructions. Many food recalls ask you to throw the product away and retain the packaging for a possible refund from the retailer. If you purchased it online, check your order history — some retailers send recall notifications directly to customers. You do not need a receipt to report an issue or seek a refund; the fact of purchase is typically sufficient.

Foreign objects in food — including metal fragments, plastic pieces, glass shards, or rubber — can cause a range of injuries. Dental injuries (chipped or broken teeth) are the most common result. Metal and glass fragments can cause lacerations to the mouth, throat, esophagus, or intestinal tract. Hard objects may also pose a choking hazard, particularly for children and the elderly. If you consumed food containing a foreign object and are experiencing pain, difficulty swallowing, or bleeding, seek medical attention immediately. If the object was metal or glass and you swallowed it, an X-ray may be needed to determine its location.

Report foodborne illnesses and adverse food reactions to the FDA through the MedWatch Safety Reporting Portal at FDA.gov, or by calling 1-800-332-1088. You can also report issues directly to the FDA's Safety Reporting Portal at SafetyReporting.hhs.gov. If you believe there is an immediate public health risk, contact your local health department. Your report helps the FDA identify contamination patterns, initiate recalls faster, and protect other consumers from the same hazard. Include as much detail as possible: the product name, lot code, purchase date and location, and a description of your symptoms or findings.

The FDA assigns a status to each recall action throughout its lifecycle. "Ongoing" means the recall is active — the firm is still working to remove the product from commerce and notify consumers. "Completed" means the recall strategy has been implemented and the FDA has determined that the recalling firm has taken all appropriate steps to remove the product. "Terminated" means the FDA has reviewed the results and concluded the recall is complete. Even if a recall is marked as completed or terminated, you should still discard any recalled products you find at home — the recall status refers to the firm's compliance actions, not the safety of product still in consumers' possession.