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WHOLE MILK CHEESE 8/6# LA GONDOLA; Mozzarella Cheese Pasteurized Milk, Cheese Cultures, Salt, En...

FDA Recall #F-0656-2017 — Class II — November 23, 2016

Recall #F-0656-2017 Date: November 23, 2016 Classification: Class II Status: Terminated

Product Description

WHOLE MILK CHEESE 8/6# LA GONDOLA; Mozzarella Cheese Pasteurized Milk, Cheese Cultures, Salt, Enzymes. UPC: #075805010141 Saputo code: #1014 ;

Reason for Recall

Firm received one complaint from a food service customer stating a restaurant employee found white plastic in a loaf of cheese.

Recalling Firm

Saputo Cheese USA, Inc. — Tulare, CA

Classification

Class II — A situation in which use of, or exposure to, a violative product may cause temporary or medically reversible adverse health consequences, or where the probability of serious adverse health consequences is remote.

Product Type

Food

Status

Terminated

Voluntary / Mandated

Voluntary: Firm initiated

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