Trader Joe's Nuts Raw California Walnut Pieces NET WT. 16oz. (1 LB) 454g U...
FDA Recall #F-2186-2015 — Class I — March 17, 2015
Recall Summary
| Recall Number | F-2186-2015 |
| Date Initiated | March 17, 2015 |
| Classification | Class I |
| Status | Terminated |
| Type | Voluntary: Firm initiated |
| Product Type | Food |
Recalling Firm
| Firm | Trader Joes Company |
| Location | Monrovia, CA |
Product Description
Trader Joe's Nuts Raw California Walnut Pieces NET WT. 16oz. (1 LB) 454g UPC 00373685 Trader Joe's Nuts Raw California Walnut Halves & Pieces NET WT. 16 OZ (1 LB) 454g UPC 00943338 Trader Joe's Nuts Raw California Walnut Baking Pieces NET WT. 16 OZ (1 LB) 454g UPC 00519342 Trader Joe's Nuts Raw California Premium Walnut Halves NET WT. 16 OZ (1 LB) 454g UPC 00519328 Trader Joe's Organic Raw Walnut Halves & Pieces NET WT. 16 OZ (1 LB) 454g UPC 00586627 The products are packaged in clear bags with UPC Codes printed on the back. For Raw California Walnut products, the "BEST BY" dates and Lot Numbers can be found printed on the back of the packages. For the Organic Raw Walnut products, the "BEST BY" dates can be found printed on the front of the packages.
Reason for Recall
The firm is recalling Raw Walnuts because the products have the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In r
Classification
Class I — A situation in which there is a reasonable probability that the use of, or exposure to, a violative product will cause serious adverse health consequences or death.
Distribution Pattern
Nationwide to the following; CA, NV, AZ, WA, OR, CO, UT, ID, TX, MA, RI, ME, NH, CT, VT, NY, NJ, KY, VA, PA, DE, DC, MD, TN, MI, IN, OH, IL, MO, WI, MN, NE, KS, GA, NC, SC, LA, FL. No foreign distribution.
Product Quantity
N/A
Product Codes / Lot Numbers
Trader Joe's Nuts Raw California Walnut Pieces--16 oz. UPC: 00373685 Best By Date: 12/2015 Lot Numbers: GU4345 Trader Joes Nuts Raw California Walnut Halves & Pieces 16 oz UPC: 00943338 Best By Date: 12/2015 Lot Numbers: GU4346, GU4349, GU4356 Trader Joes Nuts Raw California Walnut Baking Pieces 16 oz UPC: 00519342 Best By Date: 12/2015 Lot Numbers: GU4350 Trader Joes Nuts Raw California Premium Walnut Halves 16oz UPC: 00519328 Best By Date: 12/2015 Lot Numbers: GU4343, GU4344, GU4351, GU4352 Trader Joes Organic Raw Walnut Halves & Pieces 12oz UPC: 00586627 Best By Date: OCT 15 2015, OCT 16 2015, OCT 17 2015, OCT 20 2015, OCT 21 2015, NOV 17 2015, NOV 18 2015, NOV 19 2015, NOV 20 2015, NOV 28 2015, DEC 01 2015
What Should You Do?
Stop consuming this product immediately. Check your home for the recalled item and dispose of it safely. If you experienced a health issue after consuming this product, contact your doctor and report it to the FDA MedWatch.
Frequently Asked Questions
Stop consuming the product immediately and do not donate or give it to others. Check the recall notice above for specific disposal or return instructions. Many food recalls ask you to throw the product away and retain the packaging for a possible refund from the retailer. If you purchased it online, check your order history — some retailers send recall notifications directly to customers. You do not need a receipt to report an issue or seek a refund; the fact of purchase is typically sufficient.
Salmonella symptoms typically begin 6 hours to 6 days after consuming contaminated food and include diarrhea, fever, stomach cramps, and vomiting. Most people recover within 4 to 7 days without medical treatment. However, Salmonella can spread from the intestines to the bloodstream, and from there to other parts of the body. Young children under 5, adults over 65, and people with weakened immune systems are most vulnerable. Seek medical attention immediately if you have severe diarrhea (more than 3 loose stools in 24 hours), a fever above 102°F, bloody stool, or signs of dehydration.
Report foodborne illnesses and adverse food reactions to the FDA through the MedWatch Safety Reporting Portal at FDA.gov, or by calling 1-800-332-1088. You can also report issues directly to the FDA's Safety Reporting Portal at SafetyReporting.hhs.gov. If you believe there is an immediate public health risk, contact your local health department. Your report helps the FDA identify contamination patterns, initiate recalls faster, and protect other consumers from the same hazard. Include as much detail as possible: the product name, lot code, purchase date and location, and a description of your symptoms or findings.
The FDA assigns a status to each recall action throughout its lifecycle. "Ongoing" means the recall is active — the firm is still working to remove the product from commerce and notify consumers. "Completed" means the recall strategy has been implemented and the FDA has determined that the recalling firm has taken all appropriate steps to remove the product. "Terminated" means the FDA has reviewed the results and concluded the recall is complete. Even if a recall is marked as completed or terminated, you should still discard any recalled products you find at home — the recall status refers to the firm's compliance actions, not the safety of product still in consumers' possession.