Food Ingredients Technology Company, L.L.C.
Contact with hot objects or substances — Thermal burns degree unspecified — ANNISTON, ALABAMA
| Employer | Food Ingredients Technology Company, L.L.C. | Report ID | 2024098572 |
| Address | 103 National Drive | City, State ZIP | ANNISTON, ALABAMA 36207 |
| Event Date | September 14, 2024 | Outcome | Hospitalized |
| Nature of Injury | Thermal burns degree unspecified | Body Part | Part of body unspecified |
| Event Type | Contact with hot objects or substances | Source of Injury | Steam, vapors nonchemical |
| Secondary Source | Secondary source not applicable | ||
| Industry (NAICS) | 311615 | Inspection # | — |
| GPS Coordinates | 33.61000, -85.77000 | ||
Incident Narrative
An employee was burned by steam after pulling a temperature probe out of a pipe.
Incident Summary
On September 14, 2024, a worker at Food Ingredients Technology Company, L.L.C. in ANNISTON, ALABAMA suffered thermal burns degree unspecified to the part of body unspecified. The incident was classified as contact with hot objects or substances, with steam, vapors nonchemical identified as the source of injury. The worker was hospitalized.
Context
OSHA has recorded 1,849 severe injury reports involving "Contact with hot objects or substances" incidents in our database. Browse all Contact with hot objects or substances injuries.
See all reports for Food Ingredients Technology Company, L.L.C..
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About This OSHA Report
This is a severe injury report filed with OSHA. Employers are required to report all work-related fatalities and severe injuries within 8 to 24 hours. Browse more reports by industry or state below.