The package reads in part "***Northern Chef***GLUTEN FREE, OVEN READY LIGHTLY...
FDA Recall #F-1807-2015 — Class II — December 18, 2014
Recall Summary
| Recall Number | F-1807-2015 |
| Date Initiated | December 18, 2014 |
| Classification | Class II |
| Status | Terminated |
| Type | Voluntary: Firm initiated |
| Product Type | Food |
Recalling Firm
| Firm | Tai Foong U.S.A., Inc |
| Location | Seattle, WA |
Product Description
The package reads in part "***Northern Chef***GLUTEN FREE, OVEN READY LIGHTLY COATED COD***KEEP FROZEN/DO NOT REFREEZE***NET WT 10 OZ.(284g) UPC 8 7797100274 2 Product number 707300461 12/10oz bags placed in a Master Case weighing 7.5lbs Master Case UPC - GTN 14-10877971002749
Reason for Recall
Tai Foong USA, Inc. is recalling Northern Chef Lightly Coated Cod Fingers because the contains statement fails to identify eggs. Eggs are declared in the ingredient statement.
Classification
Class II — A situation in which use of, or exposure to, a violative product may cause temporary or medically reversible adverse health consequences, or where the probability of serious adverse health consequences is remote.
Distribution Pattern
AZ, CA, CO, KS, OH, TX, and WA
Product Quantity
861 master cartons (12/10oz bags per carton)
Product Codes / Lot Numbers
Each bag has a trace code and best buy date in the lower left corner. Will be one of the following codes: 10140216127 - May 7th, 2014 10140216128 May 8th, 2014 10140216129 May 9th, 2014 10140216130 May 10th, 2014 10140216131 May 11th, 2014 10140216132 May 12th, 2014 10133016127 May 7th, 2014 10133016128 May 8th, 2014 10133016129 May 9th, 2014 10133016130 May 10th, 2014 10133016131 May 11th, 2014 10133016132 May 12th, 2014 Numeric number represents a 6 digit PO, followed by 2 digits that represent the year and 3 digits which represent the day of the year. Master carton has the same lot code as that on the individual bags.
What Should You Do?
Stop consuming this product immediately. Check your home for the recalled item and dispose of it safely. If you experienced a health issue after consuming this product, contact your doctor and report it to the FDA MedWatch.
Frequently Asked Questions
Stop consuming the product immediately and do not donate or give it to others. Check the recall notice above for specific disposal or return instructions. Many food recalls ask you to throw the product away and retain the packaging for a possible refund from the retailer. If you purchased it online, check your order history — some retailers send recall notifications directly to customers. You do not need a receipt to report an issue or seek a refund; the fact of purchase is typically sufficient.
In most cases, yes. Retailers are typically notified to accept returns of recalled products and issue refunds, regardless of whether you have a receipt. Check with the store where you purchased the item. Some manufacturers also offer direct refunds — contact the recalling firm using the information in the official recall notice. If you purchased the product online, contact the retailer's customer service with your order number. In either case, you generally do not need original packaging, though retaining the product label with the lot code or UPC can speed up the process.
Report foodborne illnesses and adverse food reactions to the FDA through the MedWatch Safety Reporting Portal at FDA.gov, or by calling 1-800-332-1088. You can also report issues directly to the FDA's Safety Reporting Portal at SafetyReporting.hhs.gov. If you believe there is an immediate public health risk, contact your local health department. Your report helps the FDA identify contamination patterns, initiate recalls faster, and protect other consumers from the same hazard. Include as much detail as possible: the product name, lot code, purchase date and location, and a description of your symptoms or findings.
The FDA assigns a status to each recall action throughout its lifecycle. "Ongoing" means the recall is active — the firm is still working to remove the product from commerce and notify consumers. "Completed" means the recall strategy has been implemented and the FDA has determined that the recalling firm has taken all appropriate steps to remove the product. "Terminated" means the FDA has reviewed the results and concluded the recall is complete. Even if a recall is marked as completed or terminated, you should still discard any recalled products you find at home — the recall status refers to the firm's compliance actions, not the safety of product still in consumers' possession.