Sauer Brands Inc - SLO

Complete recall history across all FDA and CPSC categories — 26 total recalls

Sauer Brands Inc - SLO appears in recall records across 1 category. This page consolidates all FDA food, drug, and medical device enforcement actions, plus CPSC consumer product recalls associated with this company. Recall data is sourced from openFDA and CPSC public databases.

Food Recalls (26)

FDA food safety enforcement actions by Sauer Brands Inc - SLO

Date Product Reason Class
Oct 9, 2020 The Spice Hunter Mexican Seasoning 1.4 oz. Jar UPC 8105701541 Case UPC... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Chinese Ginger 1.6 oz. Jar UPC 8105701420 Case UPC 40... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Paprika 1.4 oz. Jar UPC 8105701653 Case UPC 4008105701... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Saigon Organic Cinnamon 1.7 oz. Jar UPC 8105701245 Ca... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Dill Weed 0.5 oz. Jar UPC 8105701348 Case UPC 40081057... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Freeze-Dried Chives 0.13 oz. Jar UPC 8105701230 Case U... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Szechwan Seasoning 2.1 oz. Jar UPC 8105701955 Case UP... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Cilantro 0.3 oz. Jar UPC 8105701236 Case UPC 400810570... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Malabar Black Peppercorns 2.1 oz. Jar UPC 8105701700 C... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Italian Seasoning 0.6 oz. Jar UPC 8105701450 Case UPC ... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Organic Parsley 0.23 oz. Jar UPC 8105701659 Case UPC ... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Coriander 1.4 oz. Jar UPC 8105701275 Case UPC 4008105... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Herbs De Provence 0.6 oz. Jar UPC 8105701440 Case UPC ... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Gourmet Sesame Seeds 2.4 oz. Jar UPC 8105701937 Case ... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Muntock White Pepper 2.1 oz. Jar UPC 8105701792 Case U... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Madagascar Cloves 1.9 oz. Jar UPC 8105701260 Case UPC... Potential Salmonella contamination. Class I
Oct 9, 2020 Shipper boxes - sent to retail stores for display. Spices contained in the b... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Green Hatch Chile 2.4 oz. Jar UPC 8105702256 Case UPC ... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter California Garlic 2.7 oz. Jar UPC 8105701400 Case UPC 400... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Everything Bagel Crunch 2.3 oz. Jar UPC 8105701351 Cas... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Arrowroot 2.1 oz. Jar UPC 8105701050 Case UPC 40081057... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Seafood Grill & Broil 1.3 oz. Jar UPC 8105701935 Case ... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Black Pepper 1.7 oz. Jar UPC 8105701703 Case UPC 40081057... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Fennel Seeds 1.3 oz. Jar UPC 8105741363 Case UPC 40081... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Cayenne Red Pepper 1.8 oz. Jar UPC 8105701170 Case UPC... Potential Salmonella contamination. Class I
Oct 9, 2020 The Spice Hunter Pumpkin Pie Spice 1.8 oz. Jar UPC 8105701850 Case UPC... Potential Salmonella contamination. Class I

Frequently Asked Questions

A high number of recalls does not necessarily indicate that a company is unsafe. Large manufacturers that produce thousands of products across multiple categories will statistically appear in recall databases more frequently. What matters more is the severity of each recall (Class I being the most serious), the speed of response, and whether the company proactively identified and addressed the issue. Companies with robust safety programs often catch problems earlier.

Food, drug, and medical device recall data comes from the FDA's openFDA enforcement database, which contains all FDA enforcement reports. Consumer product recall data comes from the U.S. Consumer Product Safety Commission (CPSC). Both sources are public government databases that are updated regularly. RecallCheck aggregates these sources to provide a unified view of a company's recall history.

The FDA classifies recalls into three categories. Class I is the most serious — there is a reasonable probability that use of or exposure to the product will cause serious adverse health consequences or death. Class II means the product may cause temporary or medically reversible health problems, or the probability of serious consequences is remote. Class III is the least serious — the product is unlikely to cause adverse health consequences. CPSC product recalls do not use this classification system.

Yes. You can search for any company using the firm/manufacturer pages for each category: Food Firms, Drug Firms, Device Firms, or Product Manufacturers. You can also use the search functionality on any browse page to find recalls by company name.

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