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Made Fresh Salads Inc

Complete recall history across all FDA and CPSC categories — 16 total recalls

Made Fresh Salads Inc appears in recall records across 1 category. This page consolidates all FDA food, drug, and medical device enforcement actions, plus CPSC consumer product recalls associated with this company. Recall data is sourced from openFDA and CPSC public databases.

Food Recalls (16)

FDA food safety enforcement actions by Made Fresh Salads Inc

Date Product Reason Class
Feb 19, 2026 Made Fresh Salads brand Caramel Apple Cream Cheese; 5 lb white plastic tub Products may be contaminated with Listeria monocytogenes. Class I
Feb 19, 2026 Made Fresh Salads brand Sundried Tomato Cream Cheese; 5 lb white plastic tub Products may be contaminated with Listeria monocytogenes. Class I
Feb 19, 2026 Made Fresh Salads brand Tofu Whipped; 5 lb white plastic tub Products may be contaminated with Listeria monocytogenes. Class I
Feb 19, 2026 Made Fresh Salads brand Jalapeno Cheddar Cream Cheese; 5 lb white plastic tub Products may be contaminated with Listeria monocytogenes. Class I
Feb 19, 2026 Made Fresh Salads brand Walnut Raisin Cream Cheese; 5 lb white plastic tub Products may be contaminated with Listeria monocytogenes. Class I
Feb 19, 2026 Made Fresh Salads brand Jalapeno Cream Cheese; 5 lb white plastic tub Products may be contaminated with Listeria monocytogenes. Class I
Feb 19, 2026 Made Fresh Salads brand Vegetable Cream Cheese; 5 lb white plastic tub Products may be contaminated with Listeria monocytogenes. Class I
Feb 19, 2026 Made Fresh Salads brand Apple Cinnamon Cream Cheese; 5 lb white plastic tub Products may be contaminated with Listeria monocytogenes. Class I
Feb 19, 2026 Made Fresh Salads brand Garlic & Herb Cream Cheese; 5 lb white plastic tub Products may be contaminated with Listeria monocytogenes. Class I
Feb 19, 2026 Made Fresh Salads brand Blueberry Cream Cheese; 5 lb white plastic tub Products may be contaminated with Listeria monocytogenes. Class I
Feb 19, 2026 Made Fresh Salads brand Strawberry Cream Cheese; 5 lb white plastic tub Products may be contaminated with Listeria monocytogenes. Class I
Feb 19, 2026 Made Fresh Salads brand Scallion Cream Cheese; 5 lb white plastic tub Products may be contaminated with Listeria monocytogenes. Class I
Feb 19, 2026 Made Fresh Salads brand Lox Cream Cheese; 5 lb white plastic tub Products may be contaminated with Listeria monocytogenes. Class I
Feb 19, 2026 Made Fresh Salads brand Whipped Cream Cheese; 5 lb white plastic tub Products may be contaminated with Listeria monocytogenes. Class I
Oct 15, 2025 LO-BOY FOODS; MACARONI SALAD; packaged in 5lb white plastic tubs Products may be contaminated with Listeria monocytogenes. Class I
Oct 15, 2025 LO-BOY FOODS; TUNA DELUXE; packaged in 5lb white plastic tubs Products may be contaminated with Listeria monocytogenes. Class I

Frequently Asked Questions

A high number of recalls does not necessarily indicate that a company is unsafe. Large manufacturers that produce thousands of products across multiple categories will statistically appear in recall databases more frequently. What matters more is the severity of each recall (Class I being the most serious), the speed of response, and whether the company proactively identified and addressed the issue. Companies with robust safety programs often catch problems earlier.

Food, drug, and medical device recall data comes from the FDA's openFDA enforcement database, which contains all FDA enforcement reports. Consumer product recall data comes from the U.S. Consumer Product Safety Commission (CPSC). Both sources are public government databases that are updated regularly. RecallCheck aggregates these sources to provide a unified view of a company's recall history.

The FDA classifies recalls into three categories. Class I is the most serious — there is a reasonable probability that use of or exposure to the product will cause serious adverse health consequences or death. Class II means the product may cause temporary or medically reversible health problems, or the probability of serious consequences is remote. Class III is the least serious — the product is unlikely to cause adverse health consequences. CPSC product recalls do not use this classification system.

Yes. You can search for any company using the firm/manufacturer pages for each category: Food Firms, Drug Firms, Device Firms, or Product Manufacturers. You can also use the search functionality on any browse page to find recalls by company name.

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