Great American Marketing Company

Complete recall history across all FDA and CPSC categories — 10 total recalls

Great American Marketing Company appears in recall records across 1 category. This page consolidates all FDA food, drug, and medical device enforcement actions, plus CPSC consumer product recalls associated with this company. Recall data is sourced from openFDA and CPSC public databases.

Food Recalls (10)

FDA food safety enforcement actions by Great American Marketing Company

Date Product Reason Class
Apr 9, 2019 Italian 6" Sub with HAM, COTTO SALAMI, PEPPERONI & CHEESE: 5.5 OZ Product has the potential to be contaminated with Listeria monocytogenes. Class I
Apr 9, 2019 Chicken Salad Sandwich 4.5 OZ. Product has the potential to be contaminated with Listeria monocytogenes. Class I
Apr 9, 2019 Turkey and Swiss Sandwich 8.0 OZ. Product has the potential to be contaminated with Listeria monocytogenes. Class I
Apr 9, 2019 Jalapeno Pimento Cheese Sandwich 4.5 OZ. Product has the potential to be contaminated with Listeria monocytogenes. Class I
Apr 9, 2019 Deli Cut Ham and American Sandwich 5.5 OZ. Product has the potential to be contaminated with Listeria monocytogenes. Class I
Apr 9, 2019 Turkey Pepper Jack 6" Sub Sandwich with Jalapeno Ranch Dressing 5.5 OZ. Product has the potential to be contaminated with Listeria monocytogenes. Class I
Apr 9, 2019 Deli Cut Turkey Sandwich 5.5 OZ. Product has the potential to be contaminated with Listeria monocytogenes. Class I
Apr 9, 2019 Ham and Cheddar Sandwich 7.75 OZ. Product has the potential to be contaminated with Listeria monocytogenes. Class I
Jul 24, 2014 Turkey & Swiss Sandwiches, 10.5 oz . The sandwiches are wrapped in plastic a... The product has the potential to be contaminated with Listeria monocytogenes. Class I
Jul 24, 2014 Ham & Cheddar Sandwiches, 10.5 oz . The sandwiches are wrapped in plastic an... The product has the potential to be contaminated with Listeria monocytogenes. Class I

Frequently Asked Questions

A high number of recalls does not necessarily indicate that a company is unsafe. Large manufacturers that produce thousands of products across multiple categories will statistically appear in recall databases more frequently. What matters more is the severity of each recall (Class I being the most serious), the speed of response, and whether the company proactively identified and addressed the issue. Companies with robust safety programs often catch problems earlier.

Food, drug, and medical device recall data comes from the FDA's openFDA enforcement database, which contains all FDA enforcement reports. Consumer product recall data comes from the U.S. Consumer Product Safety Commission (CPSC). Both sources are public government databases that are updated regularly. RecallCheck aggregates these sources to provide a unified view of a company's recall history.

The FDA classifies recalls into three categories. Class I is the most serious — there is a reasonable probability that use of or exposure to the product will cause serious adverse health consequences or death. Class II means the product may cause temporary or medically reversible health problems, or the probability of serious consequences is remote. Class III is the least serious — the product is unlikely to cause adverse health consequences. CPSC product recalls do not use this classification system.

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