Giant Eagle
Complete recall history across all FDA and CPSC categories, 71 total recalls
Giant Eagle appears in recall records across 1 category. This page consolidates all FDA food, drug, and medical device enforcement actions, plus CPSC consumer product recalls associated with this company. Recall data is sourced from openFDA and CPSC public databases.
Food Recalls (71)
FDA food safety enforcement actions by Giant Eagle. Showing most recent 50.
| Date | Product | Reason | Class |
|---|---|---|---|
| May 23, 2022 | GE 22985000000 Petite Cake Peanut Butter 18Oz | Products were made with Jiff Peanut Butter and have the potential for Salmone... | Class I |
| May 23, 2022 | GE 22777900000 Brownie Tray Classic - 24 Ct., 24Oz | Products were made with Jiff Peanut Butter and have the potential for Salmone... | Class I |
| May 23, 2022 | GE 23984200000 Torte Peanut Butter 62Oz | Products were made with Jiff Peanut Butter and have the potential for Salmone... | Class I |
| May 23, 2022 | GE 29765500000 Cupcake 6 Buckeye 18Oz | Products were made with Jiff Peanut Butter and have the potential for Salmone... | Class I |
| May 23, 2022 | GE 25136000000 Bakery, Cake, Chocolate, Peanut Butter Iced 8Oz 4 | Products were made with Jiff Peanut Butter and have the potential for Salmone... | Class I |
| May 23, 2022 | GE Bakery, Cookie, Thumbprint, Peanut Butter, 12 Oz., Clam Shell | Products were made with Jiff Peanut Butter and have the potential for Salmone... | Class I |
| May 23, 2022 | GE 25135900000 Bakery, Brownie, Peanut Butter Creme 16Oz | Products were made with Jiff Peanut Butter and have the potential for Salmone... | Class I |
| May 23, 2022 | GE 25115700000 Bakery, Cake, Peanut Butter Fudge Split 25.6 Oz | Products were made with Jiff Peanut Butter and have the potential for Salmone... | Class I |
| May 23, 2022 | GE 25022900000 Peanut Butter Fudge Bar Cake 22.6 Oz | Products were made with Jiff Peanut Butter and have the potential for Salmone... | Class I |
| May 23, 2022 | GE 24777800000 Brownie Classic Peanut Bttr 8c , 14Oz | Products were made with Jiff Peanut Butter and have the potential for Salmone... | Class I |
| May 23, 2022 | GE Bakery, Gob, Mini, Chocolate, Peanut Butter Icing | Products were made with Jiff Peanut Butter and have the potential for Salmone... | Class I |
| Feb 17, 2021 | Market District Gourmet Pretzel Gift Bag PLU 45505 Net Wt 9 oz Market Distri... | Undeclared pecans in chocolate covered pretzels | Class II |
| Aug 2, 2020 | Tuscan Chicken Salad PLU# 20730400000. Expiration date 8/3/2020. Ingredients:... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class I |
| Aug 2, 2020 | Sub Shop-Red Onions. Expiration 7/31/2020. Ingredients raw red onion. | Potential contamination with Salmonella Newport in onions and prepared foods... | Class I |
| Aug 2, 2020 | CHEESEBURGER PIZZA SLICE (INDEPENDENT PLU) PLU# 25060700000. Expiration date ... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class II |
| Aug 2, 2020 | MD BLT Salad PLU#22660900000. Expiration date 8/4/2020.Ingredients: SALAD [RO... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class I |
| Aug 2, 2020 | Grilled Vegetables PLU# 23657100000. Expiration date: 8/6/2020 Ingredients: G... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class II |
| Aug 2, 2020 | MD Buffalo Chicken Salad PLU#22664600000. Expiration date: 8/4/2020 Expirati... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class I |
| Aug 2, 2020 | SAUSAGE PEPPERS AND ONIONS OVER PENNE PLU#28660700000. Expiration date 8/5/20... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class II |
| Aug 2, 2020 | MD Dip-Rueben PLU# 24659500000. Expiration date 8/6/2020. Ingredients: REUBEN... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class I |
| Aug 2, 2020 | STUFFED BONE IN CHICKEN BREAST GOURMET (INDEPENDENT PLU). PLU# 25089000000. E... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class II |
| Aug 2, 2020 | COLD ITALIAN HERO, 12" (INDEPENDENT PLU) PLU#25118500000. Expiration date 8/... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class I |
| Aug 2, 2020 | STUFFED TURKEY BREAST GOURMET (INDEPENDENT PLU). PLU# 25093400000. Expiration... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class II |
| Aug 2, 2020 | Greek Salad Small PLU#20500200000. Expiration date 8/4/2020. Ingredients:GRE... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class I |
| Aug 2, 2020 | PIEROGIE LASAGNA ROLL UP (INDEPENDENT PLU) PLU# 25065000000. Expiration date... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class II |
| Aug 2, 2020 | SHEET VEGETABLE PIZZA (INDEPENDENT PLU) PLU# 25086800000. Expiration date 8/5... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class II |
| Aug 2, 2020 | Farmers Salad PLU#22658400000. Expiration date 8/6/2020. Ingredients: SALAD [... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class I |
| Aug 2, 2020 | MD GREEK SALAD WITH BALSAMIC DRESSING PLU# 24660600000. Expiration date 8/4/2... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class I |
| Aug 2, 2020 | 22INCH ITALIAN HOAGIE (INDEPENDENT PLU) PLU# 25049300000. Expiration date 8... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class I |
| Aug 2, 2020 | POTATO AND CHEESE PIEROGIES (INDEPENDENT PLU)PLU#25118000000. Expiration date... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class II |
| Aug 2, 2020 | Country Style Pasta Salad French Dressing PLU# 22665100000. Expiration date: ... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class I |
| Aug 2, 2020 | STUFFING BALLS S0678/1602 (INDEPENDENT PLU) PLU# 25048600000. Expiration date... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class II |
| Aug 2, 2020 | SANDWICH TOPPERS PLATTER -UP TO 25 SANDWICHES PLU#27751700000. Expiration da... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class I |
| Aug 2, 2020 | MD Caprese Salad PLU#21660900000. Expiration date 8/4/2020. Ingredients:SALAD... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class I |
| Aug 2, 2020 | SPINACH DIP GRAB & GO (INDEPENDENT PLU) PLU#25139600000. Expiration date 8/6... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class I |
| Aug 2, 2020 | 12" VEGETABLE PIZZA (INDEPENDENT PLU) PLU# 25086700000. Expiration date 8/5/2... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class II |
| Aug 2, 2020 | HOMEMADE MACARONI SALAD (INDEPENDENT PLU) PLU# 25067800000. Expiration date ... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class I |
| Aug 2, 2020 | Greek Salad Large PLU#22667100000. Expiration date:8/3/2020. Ingredients: SAL... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class I |
| Aug 2, 2020 | SPECIALTY 12" ITALIAN HOAGIE (INDEPENDENT PLU) PLU# 25049400000. Expiration d... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class I |
| Aug 2, 2020 | PHILLY STEAK PIZZA SLICE (INDEPENDENT PLU) PLU# 25061200000. Expiration date ... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class II |
| Aug 2, 2020 | DELUXE ITALIAN PARTY HOAGIE (INDEPENDENT PLU). PLU# 25085100000. Expiration d... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class I |
| Aug 2, 2020 | VEGETABLE PIZZA SLICE (INDEPENDENT PLU) PLU# 25086400000. Expiration date 8/5... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class II |
| Aug 2, 2020 | STUFFED BONELESS CHICKEN BREAST GOURMET (INDEPENDENT PLU). PLU# 25089400000. ... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class II |
| Aug 2, 2020 | MD EGG & BACON SALAD WITH LITE BALSAMIC DRESS PLU#27665100000. Expiration da... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class I |
| Aug 2, 2020 | CALIFORNIA COBB - SMALL PLU#29690000000 . Expiration date 8/4/2020. Ingredie... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class I |
| Aug 2, 2020 | SPANIKOPITA (INDEPENDENT PLU).PLU# 25070900000. Expiration date 8/6/2020. Ing... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class II |
| Aug 2, 2020 | CUCUMBER SALAD PLU#27697700000. Expiration date 8/3/2020. Ingredients: CUCUMB... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class I |
| Aug 2, 2020 | Green Bean Portabella PLU#22657400000. Expiration date 8/6/2020. Ingredients:... | Potential contamination with Salmonella Newport in onions and prepared foods... | Class II |
| Aug 2, 2020 | ITALIAN HERO, 6", COLD (INDEPENDENT PLU) PLU#25118600000. Expiration date 8/... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class I |
| Aug 2, 2020 | SPINACH DIP DELI SERVICE CASE (INDEPENDENT PLU) PLU#25139500000. Expiration ... | Potential contamination with Salmonella Newport in onions and prepared foods ... | Class I |
Frequently Asked Questions
A high number of recalls does not necessarily indicate that a company is unsafe. Large manufacturers that produce thousands of products across multiple categories will statistically appear in recall databases more frequently. What matters more is the severity of each recall (Class I being the most serious), the speed of response, and whether the company proactively identified and addressed the issue. Companies with robust safety programs often catch problems earlier.
Food, drug, and medical device recall data comes from the FDA's openFDA enforcement database, which contains all FDA enforcement reports. Consumer product recall data comes from the U.S. Consumer Product Safety Commission (CPSC). Both sources are public government databases that are updated regularly. RecallCheck aggregates these sources to provide a unified view of a company's recall history.
The FDA classifies recalls into three categories. Class I is the most serious, there is a reasonable probability that use of or exposure to the product will cause serious adverse health consequences or death. Class II means the product may cause temporary or medically reversible health problems, or the probability of serious consequences is remote. Class III is the least serious, the product is unlikely to cause adverse health consequences. CPSC product recalls do not use this classification system.
Yes. You can search for any company using the firm/manufacturer pages for each category: Food Firms, Drug Firms, Device Firms, or Product Manufacturers. You can also use the search functionality on any browse page to find recalls by company name.
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