Bob's Red Mill Natural Foods, Inc.

Complete recall history across all FDA and CPSC categories — 8 total recalls

Bob's Red Mill Natural Foods, Inc. appears in recall records across 1 category. This page consolidates all FDA food, drug, and medical device enforcement actions, plus CPSC consumer product recalls associated with this company. Recall data is sourced from openFDA and CPSC public databases.

Food Recalls (8)

FDA food safety enforcement actions by Bob's Red Mill Natural Foods, Inc.

Date Product Reason Class
Jul 22, 2022 Organic Amaranth Grain Gluten Free, Bob's Red Mill brand, packaged in Standup... Potential to be contaminated with Salmonella. Class II
Jan 10, 2020 13 Bean Soup Mix is sold under Bob's Red Mill brand, packaged in Form & Fill... Product is recalled due to the potential presence of glyphosate. Class III
Jan 10, 2020 Garbanzo Beans or Chickpeas, sold under brand Bob's Red Mills, packaged into ... Product is recalled due to the potential presence of glyphosate. Class III
May 1, 2018 Bob's Red Mill 100% Whole Wheat Bread Mix, Item 1674C194, packaged in flexibl... 100% Whole Wheat Bread Mix is recalled due to undeclared wheat in the label ... Class II
Apr 6, 2018 Amaranth Flour, Organic Whole Grain, Item Number: 6001C224, Net wt. 22 oz. UP... Amaranth Flour is recalled due to potential for contamination with Salmonella. Class I
Feb 20, 2018 Buttermilk Pancake and Waffle Mix, Item number: 6170B25, packaged in 25 lbs. ... Buttermilk Pancake and Waffle Mix is recalled due to undeclared milk in the i... Class III
Feb 16, 2018 Organic Creamy Wheat Hot Cereal, Item number 6097C244, Pack size: 24 oz bag, ... Organic Creamy Wheat Hot Cereal is recalled due to undeclared wheat. The fron... Class III
Sep 24, 2016 Label reads in part "*** Bob's Red Mill *** PREMIUM GUAR GUM SUPERB GLUTEN FR... The firm is voluntarily recalling one lot of Guar Gum due to due to the inclu... Class III

Frequently Asked Questions

A high number of recalls does not necessarily indicate that a company is unsafe. Large manufacturers that produce thousands of products across multiple categories will statistically appear in recall databases more frequently. What matters more is the severity of each recall (Class I being the most serious), the speed of response, and whether the company proactively identified and addressed the issue. Companies with robust safety programs often catch problems earlier.

Food, drug, and medical device recall data comes from the FDA's openFDA enforcement database, which contains all FDA enforcement reports. Consumer product recall data comes from the U.S. Consumer Product Safety Commission (CPSC). Both sources are public government databases that are updated regularly. RecallCheck aggregates these sources to provide a unified view of a company's recall history.

The FDA classifies recalls into three categories. Class I is the most serious — there is a reasonable probability that use of or exposure to the product will cause serious adverse health consequences or death. Class II means the product may cause temporary or medically reversible health problems, or the probability of serious consequences is remote. Class III is the least serious — the product is unlikely to cause adverse health consequences. CPSC product recalls do not use this classification system.

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