Aroma Meats LLC

Complete recall history across all FDA and CPSC categories — 12 total recalls

Aroma Meats LLC appears in recall records across 1 category. This page consolidates all FDA food, drug, and medical device enforcement actions, plus CPSC consumer product recalls associated with this company. Recall data is sourced from openFDA and CPSC public databases.

Food Recalls (12)

FDA food safety enforcement actions by Aroma Meats LLC

Date Product Reason Class
Dec 18, 2021 Pulihora Paste is packaged in yellow plastic pouch. No weight listed. No UPC.... Product was from unapproved source. Class II
Dec 18, 2021 Mango Pickle (Fresh Avakai) packaged in white plastic pouch, net wt. 1/2 KG (... Product was from unapproved source. Class II
Dec 18, 2021 Fish-Pickle is packaged in yellow plastic pouch. No listed weight, no UPC. ... Fish is declared but specific fish name is not declared on Fish-pickle. Class III
Dec 18, 2021 Cilantro Sweet Pickles (Kollimini Sweet) is packaged in White plastic pouch. ... Product was from unapproved source. Class II
Dec 18, 2021 Fresh Banana Pickle is packaged in clear plastic pouch, net wt. 500 gm (1/2 K... Product was from unapproved source. Class II
Dec 18, 2021 Curry Leaf Powder (Karevepaku Podi), packaged in white plastic pouch, net wt.... Product was from unapproved source. Class II
Dec 18, 2021 Mango Ginger Pickle (Fresh Mamidi Allam) was packaged in white plastic pouch,... Product was from unapproved source. Class II
Dec 18, 2021 Daliya Split Powder (Putnala Podi), packaged in white plastic pouch, net wt. ... Product was from unapproved source. Class II
Dec 18, 2021 Jackfruit Mango Pickle (Fresh Panasapottu) was packaged in white plastic pouc... Product was from unapproved source. Class II
Dec 18, 2021 Ginger Pickle (Fresh Allam Avakai) was packaged in white plastic pouch, net w... Product was from unapproved source. Class II
Dec 18, 2021 Nethili Pickle is packaged in clear plastic pouch and product is visible. In... Fish pickled product is visible and the name Nethili is declared, but anchovy... Class II
Dec 18, 2021 Curry Leaf Hot Pickle packaged in white plastic pouch, net wt. 1/2 KG (500 gm... Product was from unapproved source. Class II

Frequently Asked Questions

A high number of recalls does not necessarily indicate that a company is unsafe. Large manufacturers that produce thousands of products across multiple categories will statistically appear in recall databases more frequently. What matters more is the severity of each recall (Class I being the most serious), the speed of response, and whether the company proactively identified and addressed the issue. Companies with robust safety programs often catch problems earlier.

Food, drug, and medical device recall data comes from the FDA's openFDA enforcement database, which contains all FDA enforcement reports. Consumer product recall data comes from the U.S. Consumer Product Safety Commission (CPSC). Both sources are public government databases that are updated regularly. RecallCheck aggregates these sources to provide a unified view of a company's recall history.

The FDA classifies recalls into three categories. Class I is the most serious — there is a reasonable probability that use of or exposure to the product will cause serious adverse health consequences or death. Class II means the product may cause temporary or medically reversible health problems, or the probability of serious consequences is remote. Class III is the least serious — the product is unlikely to cause adverse health consequences. CPSC product recalls do not use this classification system.

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