All American Seasonings, Inc.

Complete recall history across all FDA and CPSC categories — 27 total recalls

All American Seasonings, Inc. appears in recall records across 1 category. This page consolidates all FDA food, drug, and medical device enforcement actions, plus CPSC consumer product recalls associated with this company. Recall data is sourced from openFDA and CPSC public databases.

Food Recalls (27)

FDA food safety enforcement actions by All American Seasonings, Inc.

Date Product Reason Class
Mar 15, 2018 LOST CAJUN GUMBO BASE, T4014, PACK SIZE 45 lb bag, Blended by ALL AMERICAN SE... All American Seasonings is recalling Lost Cajun Gumbo Base because an ingredi... Class II
Dec 7, 2016 French Onion Seasoning ASI. Product Code: T3933. 33 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Chipotle Ranch ASI. Product Code: T3883. 33 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Xtra Sharp Cheese Sauce. Product Code: T4015. 37.5 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 FH Parmesan. Product Code: T206486-50. 50 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Habanero Ranch Seasoning / Shearer's. Product Code: T4053. 50 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 OC Ranch French Fry Seasoning/CraftWorks. Product Code: T3996. 12 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Super Nacho (No-Pho, Gluten Free). Product Code: T4034. 50 lb bags. Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Jalapeno Popper ASI. Product Code: T3934. 33 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Non-GMO Sour Cream & Onion / Deep River Snacks. Product Code: T3527. 50 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Buttermilk Ranch Snack Seasoning / Meat Chips. Product Code: T3760. 50 lb box Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Triple Cheese Blend - No Color. Product Code: T4008. 50 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 FH White Cheddar 2410. Product Code: T206209-50. 50 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Four Cheese Sauce Mix CR. Product Code: T1729-200. 200/1 lb drums Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Guy's Sour Cream & Cheddar Chip Seasoning. Product Code: T3040A. 50 lb box Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Chedder and Sour Cream ASI. Product Code: T3937. 33 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Cheese Puff Seasoning / Kay's Naturals. Product Code: T3852. 50 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Spicy Nacho. Product Code: T3552. 50 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Ranch Seasoning / Letnes/Grizzly's Grill. Product Code: T3576. 10 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Broccoli Cheese Soup / Comfort Foods. Product Code: T3872. 50 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Condor Snacks Sour Cream & Onion W/O MSG. Product Code: T3235. 50 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Jalapeno Popper Snack Seasoning / Shearer's Foods LLC. Product Code: T3873. 5... Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Ranch Dressing / Hires Big H. Product Code: T3642. 500/14g pouch Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Biscuits & Gravy Seasoning CR/ Barrel O' Fun. Product Code: T3669. 50 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Super Otirod. Product Code: T3188. 50 lb bags Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 White Cheddar Jalapeno Snack Seasoning / Barrel O' Fun. Product Code: T3840. ... Products have been recalled due to potential for Salmonella contamination. Class I
Dec 7, 2016 Nacho Snack Seasoning / Harvest Pride /Tom Smith. Product Code: T3809. 50 lb ... Products have been recalled due to potential for Salmonella contamination. Class I

Frequently Asked Questions

A high number of recalls does not necessarily indicate that a company is unsafe. Large manufacturers that produce thousands of products across multiple categories will statistically appear in recall databases more frequently. What matters more is the severity of each recall (Class I being the most serious), the speed of response, and whether the company proactively identified and addressed the issue. Companies with robust safety programs often catch problems earlier.

Food, drug, and medical device recall data comes from the FDA's openFDA enforcement database, which contains all FDA enforcement reports. Consumer product recall data comes from the U.S. Consumer Product Safety Commission (CPSC). Both sources are public government databases that are updated regularly. RecallCheck aggregates these sources to provide a unified view of a company's recall history.

The FDA classifies recalls into three categories. Class I is the most serious — there is a reasonable probability that use of or exposure to the product will cause serious adverse health consequences or death. Class II means the product may cause temporary or medically reversible health problems, or the probability of serious consequences is remote. Class III is the least serious — the product is unlikely to cause adverse health consequences. CPSC product recalls do not use this classification system.

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